COMPANY
![With raw spirulina, tabérumo will reinvent the future of Cuisine](https://www.taberumo.jp/wp/wp-content/themes/taberumo/assets/images/company-mv-en@2x202304.jpg)
![With raw spirulina, tabérumo will reinvent the future of Cuisine](https://www.taberumo.jp/wp/wp-content/themes/taberumo/assets/images/company-mv-en-sp@2x202304.jpg)
Company | TABÉRUMO CORPORATION |
---|---|
Managing Directors | CEO Tomohiro Fujita Ph.D. COO Toshiya Sasaki Ph.D. |
Established | July 25th, 2014 |
Business overview | Developing cultivation technologies and new applications of Spirulina for its commercial production and marketing |
Affiliated company | TABÉRUMO BIOFARM (B) SDN BHD |
Shareholders | CHITOSE GROUP |
Headquarters | [Japan] KSP R&D C432, 3-2-1, Sakado, Takatsu-ku, Kawasaki, Kanagawa 213-0012, Japan > MAP [Brunei] Bio Innovation Corridor Plot No. 21, Spg 189, Jln Dang Kumala, Kg Tungku, Mukim Gadong A, Bandar Seri Begawan, BE2119, Brunei Darussalam |
Creating a sustainable and satisfying diet for now and our future with fresh Spirulina
![](https://www.taberumo.jp/wp/wp-content/themes/taberumo/assets/images/company-map@2x.png)